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  • Bi Luo Chun
  • Bi Luo Chun

Bi Luo Chun

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    This aromatic green Bi Luo Chun, also named Dong Ting Bi Luo Chungreen tea as it's grown in Dong Ting mountain in Jiangsu Province of China. It s one of the 10 most famous Chinese teas and a supreme classic in the?green tea collection. This brisk tea was reputed in 1982 with the title of one tender three freshes, perfectly describes that these fine tender buds impart an uplifting aroma, a refreshing flavour and a bright infusion, simply fresh and cheering.

    This Bi Luo Chun green tea is packed with natural antioxidants and vitamins yet low in caffeine (unfermented), making it one of the most suitable brews for drinkers of all ages to enjoy anytime anywhere.

    Tasting Details

    Flavour:Refreshing and sweet, mellow mouthfeel with a fruity aftertaste
    Aroma:Floral and fragrant, reminiscent of ripe lychee
    Infusion Colour:A vibrant golden olive-green shimmering clear infusion

    Specification

    Caffeine Level: Low
    Antioxidant Level:High
    Production process:Non-fermented, traditional Orthodox process, hand-sorted
    Leaf Appearance:Delicately fine fluffy tightly rolled tips resemble dark curly snails
    Origin:Dong Ting Mountain, Tai Lake, Wu County, Jiangsu Province, China

    Storage: Store in a cool, dry place, away from sunlight. Re-seal packaging between use.

    How to Brew

    • Use 1 teaspoon of leaves (roughly 3g) for each person you are brewing tea for.
    • Cool your water slightly,?around 80-85 degrees is perfect
    • Steep for 2-3 minutes according to taste.
    • Reuse the leaves a further 3 times, by simply adding more hot water.
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